I wouldn't eat that crap if it was the only thing on the table.  I'll eat a tulip or an evergreen bough before I'd eat that junk.  In reality, it's not fit for human consumption.

Tighten up the rest of your grocery list and buy real meat *if you can still get it*.

https://www.lewrockwell.com/2021/12/no_author/iconic-canned-meat-smashing-sales/

It's the gelatin texture that gets me.  I think my Mom tried this junk when I was a kid and it didn't go over well.  I don't think I've ever bough a can of that stuff in my entire life.