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I loved the original (classic) Heinz 57 for meatloaf and burgers. I do not use anything on my steak because otherwise you can't taste the steak! This is a great copycat recipe and you can make smaller or larger amounts - - just taste-test as you go along.
Homemade "Copycat" Heinz 57 Sauce: In a bowl, combine 1/2 cup of ketchup, 3 tablespoons of Worcestershire sauce, 1 tablespoon plus 1 teaspoon of prepared mustard, 2 teaspoons of lemon juice, and a few drops of Tabasco sauce.
I can't remember where or when I got this recipe but I found it today when I was going through one of my many recipe boxes. Was glad to find it again because we are having burgers for supper tonight!
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bumping this to the top; haven't done that for a while and this stuff is soooooo good!