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Keep scrolling and the recipe will eventually appear! There are so many photos that it takes forever to get to the actual recipe!
Sounds delicious except I'm going to make my own pie dough/crust using lard and butter. I get my lard from the same lady where we buy our eggs, chickens and pork. It is WONDERFUL. I would never buy lard from the grocery store but maybe from a health food store. But you can use ANY type of pastry you wish, as far as I'm concerned.