My Polka Dot Apron

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January 10, 2018 9:22 am  #1


It has nothing to do with food "safety"

It has everything to do with the fact that prisoners are served foods made mostly of soybeans.  Weston A. Price was doing a study on this a few years back, but I've no idea where it ended up.  I think they were studying prisons in Illinois as a test subject area because that's where most of the prisoners were gettnig sick.  I need to check and see where that "study" landed.

https://newfoodeconomy.org/prison-food-is-making-u-s-inmates-disproportionately-sick/


A government which robs Peter to
pay Paul can always depend on
the support of Paul.
-- George Bernard Shaw
 

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