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September 21, 2017 10:12 am  #1


Dutch processed cocoa vs natural cocoa

By "natural" in this article, I assume they are referring to raw cocoa.  I buy my raw cocoa powder (and the nibs) at our local food co-op which sells mostly organic stuff.  This article is long and has lots of good information.  Great stuff for a cook to know!

http://www.seriouseats.com/2014/08/difference-dutch-process-natural-cocoa-powder-substitute.html

 


A government which robs Peter to
pay Paul can always depend on
the support of Paul.
-- George Bernard Shaw
 

September 21, 2017 10:18 am  #2


Re: Dutch processed cocoa vs natural cocoa

This article has lots of good information too, and isn't quite as long to read.

https://food52.com/blog/9470-dutch-process-vs-natural-cocoa-powder-when-to-use-them

 


A government which robs Peter to
pay Paul can always depend on
the support of Paul.
-- George Bernard Shaw
     Thread Starter
 

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